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Events /
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Cooking Class – East African Vegan Dishes
This virtual cooking class with Chef Henrietta will help you create delicious and nutritious meals at home, while you become acquainted with African cuisine.
Menu: Fried Cassava, Pilau (aromatic basmati rice with an assortment of vegetables), East African Lentil Curry**, Ebinyebwa (peanut stew)**
RSVP at the link above to receive access to the Zoom URL, grocery list, equipment list, and recipes. Register no later than 1 week prior to class so you'll have plenty of time to prep.
** item or dish may be changed up to one week prior to class
About the Student Activities Multicultural Exchange
The SAME programs address issues of diversity and multiculturalism on campus.
student.activities@hunter.cuny.edu